Chinese style stir fried Green Beans

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Some of the greatest tasting dishes call for very simple ingredients, such as this stir fried Beans. Beans stir fried to perfection with  onion, garlic and red chilli flakes and drenched in soy sauce is my daughters favorite. We had stir fried green beans at a Chinese restaurant and she started liking them ever since. A perfect accompaniment to go with Chinese Fried Rice or just hot steaming white rice. Give it a try with you favorite Chinese seasoning and you will fall in love with the ever versatile Green Beans. 
Stir Fried Beans

  1. 1lb tender french beans
  2. 1/2 cup finely sliced onions
  3. 3 tablespoons finely chopped garlic
  4. 3 teaspoons red chilli flakes 
  5.  2 to 3 whole red chillies
  6. 1/4 cup soy sauce
  7. a tablespoon of finely chopped spring onions( the green part )
  8. 3 tablespoon oil.
  1. Wash beans; trim ends and remove strings. Boil beans for 5 minutes. Drain and plunge into cold water, drain again. 
  2. Coat a large nonstick skillet or wok with cooking spray and add oil. Place over high heat. 
  3. Add garlic and sauté 30 seconds. 
  4. Add beans and turn beans often to coat. Now add the red chilli flakes and the whole chiliies, sauté well for few seconds.
  5. Add the sliced onions and sauté well until the onions turn color. 
  6. Finally add the soy sauce and sauté well until beans are well coated. Serve warm.
TIPS: Salt is not needed for this recipe, the soy sauce adds enough salt for the beans.  Always serve while warm.


  1. Simply and healthy dish..very colourful pic..


  2. Looks fantastic Cilantro. I love the caramalized onions. I would try it on my kids and see what they think.

  3. Looks like a simple & healthy dish. Let me try this with my daughter.

  4. nice pic.. healthy and delicious..

  5. I love chinese food, this looks awesome and nice click too.

  6. Looks simple, healthy and nutritious...beautiful click too:)

  7. Mmmmm, simple and delicious!

  8. Love string beans though I have never cooked them with soy sauce. Will try it the next time I make your Chinese fried rice. :)

  9. Wow...that's an yummy that caramalized onion thick gravy....

  10. this looks so tempting..would love this with hot steamed rice..

  11. wow. looks very healthy and green..

  12. I can eat this delicious chinese style beans without anything...tempting click..

  13. Rich color and perfectly done greens there... A healthy and a filling bowl of greens!!!

  14. An excellent side dish for fried rice or noodle!

  15. yumm.. I make this - but without the soy sauce... must try your version :)

  16. hi. have been trying ur recipes n must say they r wonderful. I miss the indo chinese dishes that u get in india. can u plzzzzzz post some with the sauces like veggies in hot n sour, schewan veggies etc. waiting eagerly. thanks

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  18. The main course includes plenty of rice varieties which include vegetarian as well as non vegetarian ingredients. Phoenix Chinese Restaurant

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